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Festive Delicacies Brought to You by Langham’s Master Chefs

Langham is renowned for its excellence in Chinese cuisine, with T’ang Court and Ming Court in Hong Kong bestowed with three and two Michelin stars respectively, while Yat Tung Heen has received numerous awards for its authentic Cantonese cuisine.

Indulge in a mid-autumn feast as Langham’s master chefs bring together a recommendation of delectable mooncakes presented in an all-new design.

LANGHAM SUPPER CLUB members can now enjoy a 20% off on a selection of exclusive mooncake sets.

Traditional Flair

Always a crowd pleaser during this festive occasion, the simple but elegant White Lotus Seed with Double Egg Yolks Mooncake is a must-have for those who crave a true taste of tradition.

White Lotus Seed with Double Egg Yolks (4 pieces) HK$286.40* (Originally HK$358)

Classic Indulgence

The much sought-after Mini Custard Mooncake with Egg Yolk is a Langham signature, with the recipe created and perfected by the group’s master chefs. An exemplification of classic artistry, it is bound to impress even the most discerning of connoisseurs.

Mini Custard with Egg Yolk (8 pieces) HK$238.40* (Originally HK$298)

Refined Extravagance

Crafted using the finest ingredients, the Deluxe Mini Mooncake Assortment is bound to impress aficionados of both classic and modern flavours. This premium collection features the Low Sugar White Lotus Seed Paste Mooncake with Pine Nut, the highly coveted Custard Mooncake with Egg Yolk, and the delicate Red Bean Paste Mooncake with Egg Yolk.

Deluxe Mini Mooncake Assortment (8 pieces) HK$254.40* (Originally HK$318)

*LANGHAM SUPPER CLUB member prices

Terms and conditions:

1.

The offer is valid while stocks lasts.

2.

Please quote your LANGHAM SUPPER CLUB membership number when making an order.

3.

Your LANGHAM SUPPER CLUB card must be presented upon offer redemption.

4.

The offer is valid from now until 14 September, 2016.

5.

The offer cannot be used in conjunction with any other discounts or promotional offers.

6.

In the event of a dispute, we reserve the right to the final decision.

T’ang Court
Level 1, The Langham, Hong Kong
8 Peking Road, Tsim Sha Tsui, Kowloon, Hong Kong
(Hotel entrance located on Kowloon Park Drive)
T (852) 2132 7898
F (852) 2132 7680
tlhkg.festival@langhamhotels.com

Ming Court
Level L, Cordis, Hong Kong
555 Shanghai Street, Mongkok, Kowloon, Hong Kong
T (852) 3552 3301
F (852) 3552 3329
cdhkg.mingcourt@cordishotels.com

Yat Tung Heen
B2, Eaton, Hong Kong
380 Nathan Road, Jordan, Kowloon, Hong Kong
T (852) 2710 1093
F (852) 2384 9111
eshkg.yth@eatonhotels.com

Yat Tung Heen (Wan Chai)
Level 2, Great Eagle Centre, 23 Harbour Road
Wan Chai, Hong Kong
T (852) 2878 1212
F (852) 2537 7238
ythwc@yat-tung-heen.com

www.langhammooncake.com

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